Application Research of Probiotics Lactic Acid Bacteria on Improvement of Dairy Milk Production
Author(s): LI Jing, GAO Peng-fei, ZHAO Shu-ping, CHENG Bin, YAO Guo-qiang, WANG Xiao-wei, LIU Qiao, HU Dian-geng, ZHANG He-ping
Pages: 33-36
Year: 2014 Issue: 17
Journal: China Dairy Cattle
Keyword: Probiotics lactic acid bacteria; Dairy cow; Milk production;
Abstract: To study the function and application of probiotics lactic acid bacteria on improvement of milk production, the experiments performed in three pastures, the cows were randomly selected and divided into 2 groups. Probiotics lactic acid bacteria were added in the concentrated feed of the treatment group, and the adding amount is 5%of the concentrate feed. The milk production was measured everyday for 30 days. The results showed that the supplement probiotics lactic acid bacteria could improve the milk production and the dairy cattle breeding, effectively.
Pages: 33-36
Year: 2014 Issue: 17
Journal: China Dairy Cattle
Keyword: Probiotics lactic acid bacteria; Dairy cow; Milk production;
Abstract: To study the function and application of probiotics lactic acid bacteria on improvement of milk production, the experiments performed in three pastures, the cows were randomly selected and divided into 2 groups. Probiotics lactic acid bacteria were added in the concentrated feed of the treatment group, and the adding amount is 5%of the concentrate feed. The milk production was measured everyday for 30 days. The results showed that the supplement probiotics lactic acid bacteria could improve the milk production and the dairy cattle breeding, effectively.
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