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zhi zhu xia de chuang xin cai you xiao
Pages: 1
Year: Issue:  3
Journal: Dairy News

Abstract:  我们这些年谈到的、见到的创新太多了,特别是食品类的创新,常常令我们眼花缭乱而引发冲动性的购买.就说乳制品吧,各种形态的:粉状的、片状的、液态状;各种口味的:蓝莓味、草莓味、原味、黄桃味等等;各种工艺的:巴氏、灭菌、凝固型、搅拌型等等.
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