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Research of the Extraction Process and Technique of Medicinal Tea Jinhuang No.1
Author(s): LAI Mao-xiang, LIU Hua-gang, QIN Lan-fang
Pages: 130-
132
Year: 2006
Issue:
2
Journal: GUANGXI SCIENCES
Keyword: 金黄1号; 提取工艺; 正交试验;
Abstract: 以浸膏量和绿原酸含量为检测指标,采用正交试验方法对金黄1号茶剂的制备工艺进行优选.结果得出,采用水提法制备,将金黄1号的四味药材(黄芪、金银花、浮小麦、大枣)打成粗粉,按比例称量(金银花取半量,另一半备用),加入10倍量水,煎煮提取2次,每次1.5h,合并煎煮液,过滤,滤液浓缩至相对密度为1.15~1.20的稠膏,加入另一半金银花粗粉,混合均匀,烘干,粉碎,装袋,即得.该工艺合理、简便,适合大批量生产.
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