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Issue:
The Developments of Research on Starch Properties
Author(s):
HE Gang
,
XIE Bixia
,
XIE Tao
Pages:
112
-
116
Year:
2003
Issue:
4
Journal:
ECONOMIC FOREST RESEARCHES
Keyword:
淀粉
;
品质特性
;
研究进展
;
Abstract:
淀粉作为重要的可再生工业原料,愈来愈受到人们的广泛重视.近些年来,在淀粉品质特性的研究方面,不断取得了一些新的成果和突破.综述这些研究进展,对淀粉质食品的加工和淀粉的改性等具有很重要的作用.
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