Author(s): YU Li-mei, FENG Wei-hua, ZENG Xiao-fang, CHEN Hai-guang
Pages: 189-191
Year: 2016 Issue:  14
Journal: Guangzhou Chemical Industry
Keyword:  professional master; academic master; collaborative innovation; cultivation pattern;
Abstract: At present, talents cultivation pattern of the master's degree is still confined to academic master's degree, which brings adverse influence on the growth of creative talents. Therefore, it is necessary to explore talent training mode of food professional master degree from the collaborative innovation perspective, and in order to effectively improve the quality of innovative talent cultivation. Compared the different from academic masters and professional master ' s, the construction of training mode of collaborative innovation and exploration of the professional master degree were carried out.