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tian ying tao biao zhun hua jian yuan ji shu yao dian
Author(s): 
Pages: 35-36
Year: Issue:  3
Journal: Yantai Fruits

Keyword:  甜樱桃标准化栽培技术;
Abstract: 甜樱桃是北方重要落叶果树之一,近年来以优良的食用品质和丰富的营养价值受到人们喜爱,种植面积逐年扩大。本文从园地选择与规划设计、品种选择、土肥水管理,以及提高果实品质的辅助措施方面,介绍了甜樱桃标准化生产技术要点,以期能够为甜樱桃的标准化生产提供参考。
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