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wei xiao xue sheng ying yang yu shan shi zhi dao ke cheng kai she de xiao guo ping jia
Author(s): 
Pages: 133-134
Year: Issue:  23
Journal: Health Vocational Education

Keyword:  营养与膳食指导卫校学生营养知识;
Abstract: 目的 了解营养与膳食指导课程的开设对卫校学生营养知识、营养态度和营养行为的影响,为针对性地对学生进行营养健康教育提供依据.方法 通过随机抽样和整群抽样的方法,针对学校4个专业的学生进行营养知识、态度及行为调查.结果 开设该课程的班级学生营养知识、态度、行为得分高于未开设的班级(P< 0.001).结论 需要加强我校护理专业学生的营养健康教育.
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