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THE ISOLATION OF PENICILLIN ACYLASE,COMPARISONS OF KINETIC PARAMETERS FOR FREE AND IMMOBILIZED ENZYMES
Author(s): Chiang Yu Huang Qi
Pages: 22-
25
Year: 1988
Issue:
1
Journal: Chinese Journal of Antibiotics
Keyword: Pencillin Acylase; Immobilized Enzyme;
Abstract: The penicillin acylase was extracted from Escherichia coli by method of solvent-freeze thawing, and purified by precipitation with (NH4)2SO4, then dialysed and freeze-dried. The extraction yield was 47. 93%.The Kinetics Michealis-Menten’s constant Km for penicillin acylase and its immobilized enzyme were estimated.The measurements were made at the influence of various values of pH, temperature and metal ions.
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