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qian yi ti gao re dai guo pin zhi liang de tu jing he cuo shi
Author(s): 
Pages: 31,35
Year: Issue:  1
Journal: FUJIAN SCIENCE & TECHNOLOGY OF TROPICAL CROPS

Keyword:  热带果品质量提高途径措施;
Abstract: 我国加入WTO,果品市场的竞争将更激烈.能否在竞争中立于不败之地,关键取决于果品质量.本文就提高热带果品质量的途径和措施作一粗浅阐述,主要有:选用良种是前提;提倡适地适作,利用自然优势,是提高果实品质的基础;合理密植和修剪,科学的肥、水管理,疏花疏果以及做好有关的防护工作等栽培技术措施,是提高果实品质的关键;适时采收是保持果实原有品质的重要保证.
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