Effect of aflatoxin B1 degradation by 60Co irradiation on peanut oil quality
Author(s): WANG Chenlong, CHEN Lei, YAN Xiaoming
Pages: 53-56
Year: 2014 Issue: 2
Journal: China Oils and Fats
Keyword: 60Co irradiation; aflatoxin B1; peanut oil; quality;
Abstract: 以市售花生油为原料,选取酸值、过氧化值、碘值、维生素E和反式脂肪酸作为检测指标,研究不同辐照剂量下60Co辐照对花生油中黄曲霉毒素B1(AFB1)降解率及对花生油品质的影响.结果表明:在食品辐照所限定的剂量内,60Co辐照可以有效地减少AFB1残留,且花生油的各项理化指标变化均未超出国家标准.60Co辐照不仅对降解AFB1有效,而且对花生油品质和安全性无显著影响.
Pages: 53-56
Year: 2014 Issue: 2
Journal: China Oils and Fats
Keyword: 60Co irradiation; aflatoxin B1; peanut oil; quality;
Abstract: 以市售花生油为原料,选取酸值、过氧化值、碘值、维生素E和反式脂肪酸作为检测指标,研究不同辐照剂量下60Co辐照对花生油中黄曲霉毒素B1(AFB1)降解率及对花生油品质的影响.结果表明:在食品辐照所限定的剂量内,60Co辐照可以有效地减少AFB1残留,且花生油的各项理化指标变化均未超出国家标准.60Co辐照不仅对降解AFB1有效,而且对花生油品质和安全性无显著影响.
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