The server is under maintenance between 08:00 to 12:00 (GMT+08:00), and please visit later.
We apologize for any inconvenience caused
Login  | Sign Up  |  Oriprobe Inc. Feed
China/Asia On Demand
Journal Articles
Laws/Policies/Regulations
Companies/Products
Bookmark and Share
chi tang shi , wei xian !
Author(s): 
Pages: 17
Year: Issue:  12
Journal: Regimen

Abstract: <正> 在寒冷的冬季,人们对饮食不但要求色、香、味俱佳,而且更注意它的热度。为此,不少家庭在为饮食的"热、烫"下功夫。火锅的普及为人们解除了菜肴变冷的忧虑,但科学研究证明,就餐饮食不宜太烫。过于太烫的食物会使口腔内柔嫩的表皮"起泡"或"烫脱皮",因而引
Related Articles
No related articles found