The server is under maintenance between 08:00 to 12:00 (GMT+08:00), and please visit later.
We apologize for any inconvenience caused
Login
|
Sign Up
|
Oriprobe Inc.
|
Feed
Home
Journals
Order
TOC Alerts
Subscription
Products & Services
Pricing
FAQ
About
Journal Articles
Laws/Policies/Regulations
Companies/Products
Title, abstract, keywords:
Combined Search
Advanced Search
Pay per View through On Demand Search
Package:
ALL
Astro-Earth Science
Agriculture
Physics
Mathematics
Arts & Humanities
Medline Collection
Health/Medicine/Biology
Chemistry/Chemical Engineering
CAOD
English Journals
Traditional Chinese Medicine
NPC CPPCC Journals
China Defense and Military Sciences
Author:
Journal / Book Title:
Year:
Volume:
Issue:
chang de dou pi
Author(s):
FU Pinye
Pages:
49
Year:
1983
Issue:
3
Journal:
Food Science and Technology
Keyword:
常德市
;
豆皮
;
历史悠久
;
大米制品
;
制作技术
;
湖南省
;
湖北省
;
制作方法
;
肉丁
;
配料
;
Abstract:
<正> 豆皮为湖北省的传统大米制品,历史悠久深受人民的欢迎,湖南省常德市开设豆皮专店后,从湖北引进制作技术,将配料和操作加以改进,制成肉丁、三鲜、什
Citations
No citation found
Related Articles
loading...