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Issue:
Higher phytase shot may boost turkey performance
Author(s):
Michael Bedford
Pages:
35
-
38
Year:
2012
Issue:
12
Journal:
Animal Science Abroad(Pigs and Poultry)
Keyword:
植酸酶
;
肉鸡生产性能
;
抗营养作用
;
植酸盐
;
日粮
;
添加
;
火鸡
;
高水平
;
酸分解
;
动物
;
Abstract:
有关数据表明添加高"生物活性"剂量的植酸酶对肉鸡生产性能有利,可能由于分解植酸进而消除它的抗营养作用所致。有关植酸酶在火鸡中使用情况的数据集很有限,且使用效果不明确,但大剂量使用植酸酶对火鸡的生产性能似乎仍会产生积极的作用(图1)。
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