The server is under maintenance between 08:00 to 12:00 (GMT+08:00), and please visit later.
We apologize for any inconvenience caused
Login  | Sign Up  |  Oriprobe Inc. Feed
China/Asia On Demand
Journal Articles
Laws/Policies/Regulations
Companies/Products
Study on 7OE Subunit Introduction and Flour Mixing Properties of Wheat
Author(s): 
Pages: 1-4
Year: Issue:  3
Journal: Tianjin Agricultural Sciences

Keyword:  矮败小麦Bx7OE揉混特性分子标记;
Abstract: 利用195份矮败小麦与津强5号杂交得到的高代品系,研究了7OE亚基在其中的分布,探讨7OE亚基材料与揉面特性之间的关系.结果表明,195份材料中有6份材料扩增出447 bp的片段,占所检测品系的3.07%.7OE亚基对小麦的揉面特性部分指标有显著的正面影响,峰值高度、8分钟带宽在有无7OE基因间变异系数差别较大,含7OE亚基材料与非7OE亚基材料在8分钟带宽这一指标达到极显著差异.7OE亚基对改良...
Related Articles
loading...