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Author:
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Year:
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Issue:
Reducing food allergen by enzyme hydrolysis
Author(s):
BI Jing-hui
,
WANG He-Ya
,
QAIN He
,
SUN Xiu-lan
,
YAO Wei-Rong*
Pages:
432
-
436,439
Year:
2011
Issue:
8
Journal:
Science and Technology of Food Industry
Keyword:
食物过敏
;
过敏原
;
酶解法
;
Abstract:
阐述了食品脱除过敏原的必要性。介绍了食品过敏原及食品过敏机制,重点综述了近几年酶解法在食品脱除过敏原中的应用研究,并针对当前酶解法在食品脱敏中出现的问题提出了几点建议。
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