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Issue:
Risk assessment of semicarbazide in packaged foods
Author(s):
WANG Wen-zhi
,
CHEN Zhi-feng
,
SUN Li
Pages:
282
Year:
2009
Issue:
3
Journal:
Science and Technology of Food Industry
Keyword:
氨基脲
;
包装食品
;
风险
;
Abstract:
氨基脲作为塑料食品包装材料发泡剂偶氮二甲酰胺的分解产物,其是否对人体健康有潜在风险以及风险大小如何,是公众和政府密切关注的问题,本文就食品中氨基脲的可能来源、分析方法、毒性以及暴露等方面进行了综述.
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