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Analysis on Current Status of Soil Fertility and Environmental Quality of Tea Gardens in Qingdao City
Author(s): GAO Rui-feng, WANG Zheng, SUN Ning-bo, HU Chun-guang, SUI Fang-gong
Pages: 43-
47
Year: 2008
Issue:
1
Journal: JOURNAL OF QINGDAO AGRICULTURAL UNIVERSITY(NATURAL SCIENCE)
Keyword: 茶园; 土壤肥力; 土壤环境质量;
Abstract: 茶园土壤肥力状况和环境质量直接影响茶叶产量和品质,本文采集青岛市代表性茶园表层(0~30cm)土壤样品46个,分析了肥力指标和6种重金属元素含量.结果表明,青岛市茶园土壤pH平均值为5.08,近1/3的茶园土壤酸碱度不适宜;有机质平均含量15.0g/kg,73.9%的土样低于NY/T 391-2000土壤肥力Ⅲ级标准;全氮含量0.10%,达到NY/T391-2000土壤肥力要求Ⅰ级水平;碱解氮、速效磷和速效钾含量分别为144.53、66.47和218.40mg/kg,均属较高水平;6种重金属(Cd、Hg、As、Pb、Cr、Cu)的综合污染指数均小于1,符合NY 5020-2001、NY/T391-2000和NY 5199-2002的标准,部分茶园土壤铜单因子污染指数超过NY/T 391-2000和NY 5199-2002污染物含量Ⅰ级标准.青岛市茶园土壤环境质量良好,但应注重改良茶园土壤酸碱度,提高有机质和全氮含量,在铜含量较高地区开发绿色或有机茶基地应慎重选址.
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