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Application of TPA Test Mode in the Study of Food
Author(s): 
Pages: 1-4
Year: Issue:  2
Journal: EXPERIMENT SCIENCE AND TECHNOLOGY

Keyword:  TPA模式探头测试条件;
Abstract: 阐述了质构仪TPA(Texture Profile Analysis)测试模式的定义和原理,介绍了TPA模式在面条、面包等面制品,肉制品,凝胶,奶制品和水果等不同样品测试时探头的使用,参数的设定以及其他测试条件的设置,给科研工作者提供一定的参考依据.
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