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On Master Shi Dabin's Boccaro Teapot Art in Ming Dynasty
Author(s): 
Pages: 18-20,29
Year: Issue:  1
Journal: DECORATION

Keyword:  紫砂壶时大彬供春;
Abstract: 明朝中后期,随着撮泡茶饮法的流行,茶壶成为重要的茶器,以宜兴紫砂茶壶泡茶遂成风尚,尤其是文人饮茶风日盛和对紫砂壶的推崇,大大提升了紫砂壶的艺术品位.在明朝的制壶名家中尤以时大彬最为出色.他从丰富材质、改革成型工艺、切合饮茶实践和茶人的使用需求改进茶壶形制到朴雅有致的造型等各方面,奠定了紫砂壶工艺的制作基础和美学风范,不仅对紫砂工艺的发展有巨大的推动作用,也对我们今天的设计创造具有重要的启示意义.
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